A La Carte
APPETISERS
Chef’s Special Hors D’oeuvres
(Min for 2 Persons £9.50 Per Person)
Chicken Satay Skewers, Seaweed, Spare Ribs in Capital Sauce, Prawn Toast, Vegetarian Spring Rolls
| Spring Rolls | £5.50 |
| Vegetarian Spring Roll | £5.50 |
| Duck Spring Roll | £5.50 |
| Japanese Pan Fried Scallops (2) | £11.00 |
| Steamed Scallops (2) | £11.00 |
| Scallops with Onion and Chopped Red Chilli (2) | £11.00 |
| Scallops with XO sauce (2) | £10.80 |
| Deep Fried Crab Claws (2) | £12.30 |
| Prawn Toast | £9.60 |
| Squid in Spicy Salt | £11.80 |
| Deep Fried King Prawns in Spicy Salt | £13.00 |
| Fried King Prawn with XO Sauce (4) | £9.60 |
| Mango King Prawn (4) | £9.60 |
| Spare Ribs in Japanese Barbecue Sauce | £9.60 |
| Spare Ribs in Cantonese style Sauce | £9.60 |
| Sauteed Smoked Chicken | £10.60 |
| Mixed Seafood in Lettuce Leaves | £12.30 |
| Shredded Chicken in Lettuce Leaves | £11.20 |
| Minced Meat in Lettuce Leaves | £12.30 |
| Satay Chicken Skewers | £8.40 |
| Steamed Dim Sum Platter | £12.30 |
| Deep Fried Dim Sum Platter | £12.30 |
| Crispy Seaweed | £4.80 |
| Spare Ribs in Spicy Salt | £9.60 |
| Chicken in Spicy Salt | £10.60 |
SOUP
| WonTon Soup | £6.90 |
| Diced Chicken & Cream Corn Soup | £6.90 |
| Hot & Sour Soup | £6.90 |
| Mixed Vegetable Soup | £6.30 |
| Chicken & Mushroom Soup | £6.90 |
| Crab Meat & Sweet Corn Soup | £7.60 |
INTERMEDIATE COURSE
|
Peking Duck (24-hour notice is required, Selected Duck, Basted with Flames of Expectation till the Skin Alone is a Revelation of Taste Rivalled Only by the Meat to Follow, Served with Pancakes, Spring Onion, Cucumber and Hoi Sin Sauce.) |
£50.00 |
|
Crispy Aromatic Duck (Succulent Duck, Flavoured Throughout by Marination in Gentle Spices, Deep Fried to Perfection. Served with Pancakes, Spring Onion, Cucumber and Hoi Sin Sauce.) |
Whole Half Quarter |
| Crispy Aromatic Lamb | £18.00 |
| Lobster in Ginger and Spring Onion | Pre-Order |
| Lobster in Black Bean Sauce | Pre-Order |
| Mango Soft Shell Crab | £11.80 |
| Soft Shell Crab in Spicy Salt | £11.80 |
SEAFOOD
| King Prawn with Curry Sauce | £15.60 |
| Stir Fried King Prawn with Yellow Bean Sauce & Cashew Nuts | £15.60 |
| Saute King Prawn Szechuan Style | £15.60 |
| Stir Fried King Prawn with Cashew Nuts | £15.60 |
| King Prawn in Sweet & Sour Sauce | £15.60 |
| Stir Fried King Prawn with Ginger & Spring Onion | £15.60 |
| Thai Style King Prawn in Chilli Sauce | £15.60 |
| Kung Po Chilli King Prawn | £15.60 |
| Stir Fried King Prawn with Seasonal Greens | £15.60 |
| King Prawn with Chinese Mushroom & Bamboo Shoots | £15.60 |
| Wasabi King Prawn with Crispy Rice x 8 | £15.60 |
| Stir Fried King Prawn with Black Bean Sauce | £15.60 |
| Steamed Salmon with Ginger and Spring Onion | £16.40 |
| Steamed Salmon with Chopped Red Chilli | £16.40 |
| Steamed Salmon with Black Bean Sauce | £16.40 |
| Pan Fried Sea Bass | Seasonal Price |
| Steamed Sea Bass with Ginger and Spring Onion | Seasonal Price |
| Scallops and Asparagus in Bird’s Nest | £18.80 |
| Fried Scallops with Broccoli | £18.80 |
| King Prawn Balls with Sweet & Sour Sauce | £15.60 |
POULTRY
| Roasted Duck Cantonese Style | £14.60 |
| Deep Fried Boned Roast Duck with Orange Sauce | £14.60 |
| Deep Fried Boned Roast Duck with Plum Sauce | £14.60 |
| Saute Boned Roast Duck with Ginger & Pineapple | £14.60 |
| Saute Chicken Shanghai Style | £13.60 |
| Kung Po Chilli Diced Chicken | £13.60 |
| Chicken with Sweet & Sour Sauce | £13.60 |
| Stir Fried Chicken with Cashew Nuts | £13.60 |
| Stir Fried Chicken with Ginger & Spring Onion | £13.60 |
| Stir Fried Chicken with Black Bean Sauce | £13.60 |
| Stir Fried Chicken with Satay Sauce | £13.60 |
| Deep Fried Chicken in Lemon Sauce | £13.60 |
| Chicken Balls with Sweet & Sour Sauce | £13.60 |
BEEF
| Fried Shredded Beef with Chilli Sauce in Bird’s Nest | £13.60 |
| Stir Fried Beef with Seasonal Greens | £13.60 |
| Stir Fried Sliced Beef with Oyster Sauce | £13.60 |
| Stir Fried Beef with Curry Sauce | £13.60 |
| Stir Fried Beef Fillet with Satay Sauce | £18.60 |
| Fillet Beef with Wasabi Sauce | £18.60 |
| Saute Beef Fillet in Cantonese Style | £18.60 |
| Beef with Black Pepper & Red Wine Sauce | £13.60 |
| Stir Fried Beef with Black Bean Sauce | £13.60 |
| Stir Fried Beef with Ginger & Spring Onion | £13.60 |
| Sizzling Mongolian Beef | £14.80 |
PORK
| Kung Po Chilli Diced Pork | £13.60 |
| Pork with Sweet & Sour Sauce | £13.60 |
| Roasted Pork (Char Siu) | £17.00 |
| Yu-Shiang Pork Sliced | £14.80 |
| Stir Fried Sliced Pork with Seasonal Greens | £13.86 |
| Pork in Cantonese Style Sauce | £13.86 |
| Poached Sliced Pork in Hot Chilli Oil | £15.60 |
LAMB
| Stir Fried Lamb in Japanese BBQ Sauce | £13.60 |
| Sizzling Mongolian Lamb | £14.80 |
| Fried Lamb with Cumin | £13.60 |
| Lamb with Ginger & Spring Onion | £13.60 |
| Quick Fried Lamb (Szechuan Style) | £13.60 |
VEGETABLE SIDE DISHES
| Saute Seasonal Greens with Oyster Sauce | £11.80 |
| Stir Fried Chinese Mixed Vegetables | £8.30 |
| Braised Bean Curd with Seasonal Greens | £9.00 |
| Stir Fried Bean Sprouts | £7.30 |
| Mange Tout with Mushroom & Bamboo Shoots | £8.30 |
| Stir Fried Mushroom with Seasonal Greens | £9.00 |
| Bean Curd in Black Pepper | £9.00 |
| Szechuan Aubergine Hot Pot | £9.00 |
| Fine Beans in Spicy Salt | £9.00 |
| Bean Curd in Spicy Salt | £9.00 |
RICE
| Curry Mixed Seafood Fried Rice | £13.20 |
| Thai Style Fried Rice | £13.20 |
| Special Yung Chow Fried Rice | £8.00 |
| Diced Chicken & Pineapple Fried Rice | £8.00 |
| Minced Beef Fried Rice | £8.00 |
| Shrimp Fried Rice | £8.00 |
| Egg Fried Rice | £5.60 |
| Plain Boiled Rice | £3.60 |
NOODLES AND HO FUN
| Mixed Meat Noodles/Ho Fun |
£13.00/£18.00 |
| Mixed Seafood Noodles/Ho Fun |
£13.00/£18.00 |
| King Prawn Noodles/Ho Fun |
£13.00/£18.00 |
| Diced Chicken Noodles/Ho Fun |
£11.50/£16.00 |
| Sliced Beef Noodles/Ho Fun |
£11.50/£16.00 |
| Pork Noodles/Ho Fun |
£11.50/£16.00 |
| Plain Noodles with Beansprouts | £8.00 |
| Vermicelli (Singapore Style) | £15.00 |
SET MEALS
Seafood Set Meal
(Minimum For 4 People – £46 Per Head)
Starter:
Satay King Prawn Skewers
Prawn Toast
Squid in Spicy Salt
Deep Fried Prawn with Salad Dressing
Crispy Seaweed
Intermediate:
Mango King Prawns or
Lobster in Ginger & Spring Onion
Main:
Mixed Seafood with XO Sauce in Bird’s Nest
River Cobbler Stir Fried
Fried mixed vegetable
Diced Seafood Fried Rice
Kam’s Palace Special Set Meal (A)
(Minimum For 2 People – £35 Per Head)
Starter:
Satay Chicken Skewers
Fried Spare Ribs
Vegetarian Spring Rolls
Prawn Toast
Crispy Seaweed
Intermediate:
Crispy Aromatic Duck
Main:
Beef Satay
Szechuan King Prawn
Fried Chicken with Seasonal Greens
Special Fried Rice
Kam’s Palace Special Set Meal (B)
(Minimum For 2 People – £38 Per Head)
Starter:
Satay Chicken Skewers
Fried Spare Ribs
Vegetarian Spring Rolls
Prawn Toast
Crispy Seaweed
Intermediate:
Crispy Aromatic Duck
Main:
Crispy Shredded Beef in Bird’s Nest
King Prawn & Cashew Nuts in Yellow Bean Sauce
Lamb in Japanese Barbecue Sauce
Stir Fried Chicken with Seasonal Greens
Special Fried Rice
Vegetarian Set Meal
(Minimum For 2 People – £28 Per Head)
Starter:
Bean Curd in Spicy Salt
Crispy Sea Weed
Vegetarian Spring roll
Fine Beans in Spicy Salt
Intermediate:
Mock Crispy Duck with Lettuce leaves
Main:
Szechuan Aubergine
Bean Curd in Black Pepper
Fried Mixed Vegetable
Diced Vegetable Fried Rice